Ginger Hultin, MS, RDN, CSO

Special guest

Ginger Hultin, MS RDN CSO, has a master's degree in nutrition and is a registered dietician nutritionist. She specializes in plant-based diets, integrative/holistic nutrition, oncology nutrition, supplements, alcohol and health, and nutrigenomics. She also owns the Seattle-based concierge nutrition practice, Champagne Nutrition, LLC, where she helps clients optimize their health with an integrative approach.

Ginger currently serves as adjunct clinical faculty at Bastyr Center for Natural Health, teaching master’s-level students as a spokesperson for the Academy of Nutrition and Dietetics. She is also the author of “Anti-Inflammatory Diet Meal Prep: 6 Weekly Plans and 80+ Recipes to Simplify Your Healing,” which helps take the guesswork out of eating a healthy diet and fighting inflammation with simple recipe plans and meal prep tips for any budget.

Ginger Hultin, MS, RDN, CSO has been a guest on 1 episode.